Coffee beans with Nutty/Cocoa tasting notes | Coffee Diff
Listing 1924 specialty coffee beans matching search criteria: coffee beans Nutty/Cocoa tasting notes . Updated .
Coffee products which contain beans from the following origins: Colombia (753), Brazil (657), Ethiopia (301), Guatemala (257), Peru (238), Honduras (179), Indonesia (163), Costa Rica (163), Rwanda (163), El Salvador (157), Kenya (155), Mexico (150), Nicaragua (110), India (106), Uganda (90), Papua New Guinea (53), Tanzania (46), Burundi (39), Timor (25), Myanmar (23), Panama (22), Vietnam (19), Jamaica (18), Ecuador (16), China (16), D.R. Congo (15), Bolivia (13), Malawi (10), Yemen (8), Cuba (7), Cameroon (5), Dominican Republic (4), Australia (4), Haiti (3), Thailand (3), Zimbabwe (3), Zambia (3), Malaysia (3), Venezuela (2).
Coffee products which contain beans of the following varieties: Caturra (653), Bourbon (556), Typica (421), Colombia (421), Arabica (377), Catuai (352), Robiaceae Coffea (303), Castillo (223), Ethiopia / Sudan Assesion (213), SL-28 (163), Catimor / Ateng (146), Mundo Novo (118), Red Bourbon (113), Red Catuai (73), Gesha / Abyssinia (72), SL-34 (71), Yellow Bourbon (66), Robusta (65), Yellow Catuai (65), Pacas (64), Pache Comum (61), Tabi (55), Ruiru 11 (50), Pacamara (47), SL-14 (46), Batian (41), Hybrido de Timor (37), Pink Bourbon (36), Acaia (34), Kaffa (34), Java (Cultivar) (34), Kent (32), Lempira (32), Blue Mountain (30), S795 (29), Icatu (27), Parainema (26), IHCAFE 90 (26), Marsellesa (26), Catucai (24), Arusha (24), Gimma (22), Kopi Aceh Gayo (20), Topázio (17), Red Caturra (17), Cera (15), Sarchimor (15), Maragogype (14), JARC 74110 (14), Villa Sarchi (13), Yellow Caturra (13), Kumie (12), Mokka (12), Wilsho (11), Obata (11), JARC 74112 (11), Selection 9 (10), Sidra (10), Rubi (9), San Ramon (9), Nyasaland (8), Deiga/Dega (8), Rume Sudan (8), Jackson (8), Tupi (8), Criollo (8), JARC 74158 (7), Anacafe 14 (7), Kona / Guatemala (6), Amarello de Botucatu (6), Bourbon Mayaguez 71 (6), Bourbon Mayaguez 139 (6), Sigarar Utang (5), Cauvery (5), Agaro (5), N39 (4), Centroamericano (4), Coffea Canefora (4), Kopi Aceh Gayo 1 (4), K7 (3), Bergendal / Sumatra (3), Kopi Aceh Gayo 2 (3), F6 (3), Arara (3), Chandragiri (3), French Mission (2), Ethiosar (2), T5296 (2), Venecia (2), Milenio (2), San Bernardo (2), USDA (2), Kopi Aceh Gayo P88 (2), S.4 (1), Catiguá-MG2 (1), Longberry (1), ICAFE 95 (1), Garnica (1), Maracaturra (1), Mandela (1), Orange Bourbon (1), Villalobos (1), Tafarikela (1), Mibirizi (1), Dilla (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Brazil
- Acaia
- Mundo Novo
- Catuai
- Honey
- Extra Dark
- Chocolate
- Dark Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Brazil
- Yellow Catuai
- Natural
- Medium
- Omni
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Vanilla
- Sweet
- Strawberry
- Citrus Fruit
- Brazil
- Uganda
- Robiaceae Coffea
- Honey
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Peru
- Caturra
- Bourbon
- Catuai
- Catimor / Ateng
- Washed
- Chocolate
- Brown Sugar
- Floral
- Prune
- Catuai
- Natural
- Anise
- Hazelnut
- Chocolate
- Dark Chocolate
- Floral
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Chocolate
- Caramelized
- Brown Sugar
- Sweet
- Floral
- Apple
- Fruity
- Uganda
- SL-14
- SL-28
- Natural
- Omni
- Nutty
- Dark Chocolate
- Bitter
- Costa Rica
- Centroamericano
- Washed
- Medium Light
- Omni
- Chocolate
- Grape
- Citrus Fruit
- Dark
- Espresso
- Nutty
- Chocolate
- Caramelized
- Ethiopia
- Robiaceae Coffea
- Natural
- Nutty
- Vanilla
- Sweet
- Jasmine
- Blackberry
- Peach
- Citrus Fruit
- Brazil
- Acaia
- Yellow Catuai
- Natural
- Nutty
- Sweet
- Floral
- Floral
- Other Fruit
- Colombia
- Arabica
- Washed
- Medium
- Espresso
- Roasted
- Nutty
- Cocoa
- Caramelized
- Sweet
- Brazil
- Uganda
- Robiaceae Coffea
- SL-14
- SL-28
- Yellow Bourbon
- Honey
- Medium
- Omni
- Roasted
- Spices
- Almond
- Caramelized
- Colombia
- Caturra
- Typica
- Castillo
- Catimor / Ateng
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Omni
- Chocolate
- Vanilla
- Sweet
- Honduras
- Icatu
- Honey
- Light
- Chocolate
- Honey
- Kenya
- SL-34
- Washed
- Nutty
- Honey
- Sweet
- Berry
- Lime
- El Salvador
- Bourbon
- Natural
- Nutty
- Dark Chocolate
- Sweet
- Strawberry
- Other Fruit
- Fruity
- Rwanda
- Bourbon
- Washed
- Cocoa
- Grape
- Orange
- Citrus Fruit
- Colombia
- Caturra
- Washed
- Nutty
- Vanilla
- Strawberry
- Pear
- Fruity
- Guatemala
- Caturra
- Washed
- Omni
- Chocolate
- Apple
- Orange
- Peru
- Caturra
- Typica
- Bourbon
- Washed
- Medium
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Sweet
- Prune
- Peru
- Caturra
- Typica
- Washed
- Hazelnut
- Chocolate
- Honey
- Brown Sugar
- Sweet
- Floral
- Other Fruit
- Rwanda
- Jackson
- Bourbon Mayaguez 71
- Bourbon
- Bourbon Mayaguez 139
- Natural
- Filter
- Chocolate
- Sweet
- Blueberry
- Other Fruit
- Fruity
- Nicaragua
- Colombia
- Red Catuai
- Castillo
- Washed
- Chocolate
- Honey
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Peach
- Light
- Dark Chocolate
- Molasses
- Caramelized
- Brazil
- Colombia
- Caturra
- Colombia
- Castillo
- Yellow Catuai
- Washed
- Espresso
- Chocolate
- Brazil
- Red Catuai
- Natural
- Medium
- Espresso
- Dark Chocolate
- Molasses
- Caramelized
- India
- Kent
- Natural, Monsooned
- 78.0
- Tobaco
- Cocoa
- Peru
- Caturra
- Bourbon
- Arabica
- Catimor / Ateng
- Washed
- Medium
- Filter
- Roasted
- Chocolate
- Sweet
- Floral
- Floral
- Berry
- Citrus Fruit
- Brazil
- Bourbon
- Catuai
- Natural
- 100.0
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Vanilla
- Sweet
- Indonesia
- Colombia
- Honduras
- Colombia
- Arabica
- Medium
- Omni
- Roasted
- Spices
- Dark Chocolate
- Sweet
- Brazil
- Yellow Bourbon
- Natural
- 84.5
- Hazelnut
- Chocolate
- Caramelized
- Sweet
- Apple
- Orange
- Vietnam
- Catimor / Ateng
- Washed
- 82.0
- Nutty
- Sweet
- Dried Fruit
- Grape
- Colombia
- Honduras
- Caturra
- Washed
- 86.0
- Clove
- Spices
- Cocoa
- Sweet
- Grape
- Other Fruit
- Brazil
- Catuai
- Natural
- 82.0
- Nutty
- Sweet
- Other Fruit
- Costa Rica
- Caturra
- Catuai
- Natural, Anaerobic or Macerated
- 87.0
- Dark Chocolate
- Pineapple
- Grape
- Orange
- Citrus Fruit
- Winey
- Bitter
- Brazil
- Catuai
- Natural
- 85.0
- Chocolate
- Citrus Fruit
- Fruity
- Rwanda
- Jackson
- Bourbon Mayaguez 71
- Bourbon
- Bourbon Mayaguez 139
- Natural
- 100.0
- Chocolate
- Vanilla
- Sweet
- Blueberry
- Other Fruit
- Fruity
- Honduras
- Arabica
- Medium
- Filter
- Roasted
- Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Indonesia
- Peru
- Arabica
- Medium
- Omni
- Roasted
- Chocolate
- Winey
- Indonesia
- Typica
- Washed
- 76.0
- Tobaco
- Spices
- Chocolate
- Maple Syrup
- Woody
- Bitter
- Colombia
- Pink Bourbon
- Castillo
- Natural
- 87.25
- Dark Chocolate
- Caramelized
- Sweet
- Strawberry
- Pineapple
- Orange
- El Salvador
- Bourbon
- Washed
- Medium
- 100.0
- Chocolate
- Vanilla
- Peach
- Citrus Fruit
- Brazil
- Bourbon
- Catuai
- Decaf
- Washed, Swiss Water
- 80.0
- Nutty
- Chocolate
- Nutty/Cocoa
- Maple Syrup
- Vanilla
- Sweet
- Rwanda
- Bourbon
- Natural, Anaerobic or Macerated
- Medium
- 88.0
- Dark Chocolate
- Honey
- Floral
- Floral
- Fruity
- Winey
- Brazil
- Yellow Bourbon
- Natural
- 84.0
- Chocolate
- Grape
- Fruity
- South America
- North & Central America
- Arabica
- Decaf
- Washed, Swiss Water
- Medium
- Omni
- Roasted
- Chocolate
- Brazil
- Bourbon
- Catuai
- Decaf
- Washed, Swiss Water
- 80.0
- Nutty
- Chocolate
- Nutty/Cocoa
- Maple Syrup
- Vanilla
- Sweet
- Rwanda
- Bourbon
- Washed
- Omni
- Cereal
- Nutty
- Vanilla
- Sweet
- Floral
- Honduras
- Parainema
- Washed
- Medium
- 85.0
- Chocolate
- Maple Syrup
- Sweet
- Jasmine
- Raspberry
- Blueberry
- Peach
- Other Fruit
- Orange
- Sour
- Raw
- Costa Rica
- Caturra
- Catuai
- Honey
- 85.0
- Malt
- Nutty
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Other Fruit
- Kenya
- SL-28
- Washed
- 84.0
- Chocolate
- Sweet
- Berry
- Raisin
- Cherry
- Myanmar
- Natural
- Almond
- Brown Sugar
- Berry
- Colombia
- Colombia
- Chocolate
- Caramelized
- Berry
- Burundi
- Arabica
- Medium
- Nutty/Cocoa
- Vanilla
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Hazelnut
- Caramelized
- Apple
- Guatemala
- Arabica
- Medium Dark
- Almond
- Chocolate
- Other Fruit
- Brazil
- Arabica
- Medium Dark
- Hazelnut
- Chocolate
- Caramelized
- Brazil
- Dark Chocolate
- Molasses
- Apple
- Indonesia
- Java (Cultivar)
- Espresso
- Hazelnut
- Chocolate
- Musty/Earthy
- Extra Dark
- Espresso
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Extra Dark
- Nutty
- Dark Chocolate
- Ethiopia
- Typica
- Natural
- Filter
- Spices
- Nutty
- Caramelized
- Honey
- Sweet
- Peach
- Lemon
- Nicaragua
- Caturra
- Yellow Catuai
- Medium
- Hazelnut
- Chocolate
- Cherry
- Guatemala
- Chocolate
- Molasses
- Caramelized
- Apple
- Arabica
- Decaf
- Medium
- Hazelnut
- Chocolate
- Caramelized
- Medium
- Hazelnut
- Chocolate
- Caramelized
- Peru
- Arabica
- Medium Dark
- Dark Chocolate
- Orange
- Decaf
- Washed, Swiss Water
- Malt
- Spices
- Chocolate
- Brazil
- Typica
- Green
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- Robusta
- Arabica
- Dark
- Spices
- Dark Chocolate
- India
- Typica
- Natural, Monsooned
- Chocolate
- Mexico
- Typica
- Natural
- Hazelnut
- Peach
- Honduras
- Arabica
- Medium Dark
- Nutmeg
- Chocolate
- Molasses
- Caramelized
- Extra Dark
- Omni
- Chocolate
- Papua New Guinea
- Green
- Malt
- Roasted
- Chocolate
- Dark Chocolate
- Sweet
- Orange
- Citrus Fruit
- Robusta
- Silly Dark
- Nutty
- Dark Chocolate
- Jamaica
- Blue Mountain
- Medium Dark
- Chocolate
- Caramelized
- Peach
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Chocolate
- Vanilla
- Berry
- Guatemala
- Arabica
- Medium
- Almond
- Molasses
- Caramelized
- Raspberry
- Brazil
- Arabica
- Decaf
- Washed, Swiss Water
- Medium
- Hazelnut
- Chocolate
- Caramelized
- Ethiopia
- Ethiopia / Sudan Assesion
- Medium
- Nutty/Cocoa
- Vanilla
- Citrus Fruit
- Almond
- Chocolate
- Caramelized
- Costa Rica
- Arabica
- Washed
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Cherry
- Brazil
- Arabica
- Dark
- Nutty
- Chocolate
- Costa Rica
- Arabica
- Honey
- Chocolate
- Caramelized
- Brown Sugar
- Lemon
- Costa Rica
- Arabica
- Honey
- Omni
- Roasted
- Cocoa
- Molasses
- Caramelized
- Honey
- Apple
- Medium
- Hazelnut
- Nutty
- Grapefruit
- Tanzania
- Bourbon
- Kent
- Washed
- Espresso
- Spices
- Dark Chocolate
- Nutty/Cocoa
- Floral
- Berry
- Honduras
- Omni
- Roasted
- Chocolate
- Caramelized
- Apple
- Brazil
- Typica
- Natural
- Nutty
- Cocoa
- Nutty/Cocoa
- Molasses
- Sweet
- Honduras
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Roasted
- Nutty
- Chocolate
- Fruity
- Brazil
- Rwanda
- Omni
- Roasted
- Nutty
- Chocolate
- Caramelized
- Sweet
- Brazil
- Robusta
- Arabica
- Medium
- Burnt
- Nutty
- Cocoa
- Vanilla
- Sweet
- Citrus Fruit
- Africa
- North & Central America
- Light
- Espresso
- Roasted
- Nutty/Cocoa
- Citrus Fruit
- Brazil
- Decaf
- Washed, Sugarcane (E.A.)
- Cocoa
- Nutty/Cocoa
- Caramelized
- Fruity
- Costa Rica
- Caturra
- Washed
- Medium
- Nutty
- Vanilla
- Citrus Fruit
- Dark
- Espresso
- Chocolate
- Caramelized
- Blackberry
- Cherry
- Chocolate
- Dark Chocolate
- Guatemala
- Washed
- Extra Dark
- Espresso
- Cocoa
- Cherry
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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